Sharing stories and adventures about all things coffee, stories, and stoke
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Travel Journal
Interestingly, the older I get, the more I opt for convenience. Guilty as charged. Back in the day, if I had to relocate, whether, across the country or town, I’d recruit an army of friends, and we’d pack a U-Haul truck and do it ourselves? Now? I wouldn’t move without hiring a moving company. I used to love camping … you know, leaky air mattresses, the hard cold ground, and all the work of setting up camp and then breaking it down. I’ve become weak. Soft.
There are a lot of ways to brew coffee. Some are better than others, but there’s a never-ending array of devices or gadgets to brew coffee. Throughout the years, I’ve bought countless items at Goodwill and other thrift stores. Every time I walk in, I’m excited with eager anticipation about what I may discover.
For the first several years of Loam Coffee’s existence, we never had a van or anything like that. Whenever we did events, we’d move stuff around in my SUV, set up tents, etc. But that all changed once Nacho the MTB Van came into my life … What that also means is every time I head out of town on a road trip with Nacho, I grab a couple of different coffee brew method devices to test out. I have a cabinet full of various brew methods at home. Recently, I made such a trip and brought along with me the Cuppamoka by Wacaco.
It should be no surprise when we talk about building new trails as a potential catalyst for economic development in rural communities. It is met with opposing views. Some embrace it, particularly those who’ve been impacted positively by it. Then others decry it arguing it could very well lead to rural gentrification. Look no further than the Whistlers or Vails to validate this. Which is it?
A few weeks ago, I ventured out to my first mountain bike race of the season. Full confession, though, I didn’t go out to race. Instead, I was there to take photos of the event and race. It was an XC race, the first of the season, and I packed along by 140mm travel trail bike. But the only riding I did was to venture deeper into the racecourse to get better photos.
So how do you drink good coffee on the road? Easy. Here are some simple steps to unlock the secret to never settling for bad coffee again on the road. Be forewarned, though; it takes a little bit of work, forethought, planning, and buying a few items. Ready?
