Sharing stories and adventures about all things coffee, stories, and stoke
Viewing entries tagged
pourover
One of the conversations I have with racers, whether they’re riding mountain, gravel, or road bikes, is their coffee plan before their race starts. How much coffee do you have? When to drink it? How much is too much? More than that, how do you plan on brewing coffee wherever the race is at? Let’s jump into this and explore how to get the most out of your coffee experience before your race begins …
What better way to welcome a New Year than a gravel ride that included brewing coffee outside with our new travel pouches? That’s exactly what we did on January 1st. It was cold, drizzly, foggy, muddy, and the perfect weather to ride and test drive our new travel pouches. Here’s what happened …
Coffee is an experience. It’s more than a beverage, but a process or ritual to enjoy and even find meaning in. Especially when traveling in Nacho the Van or bikepacking, there’s nothing better than waking up and beginning the process of making coffee … even if, at times, doing so, still cocooned in a mummy sleeping bag. Why do you drink coffee?
For all of its criticisms, social media is a lot of fun. How many things have we learned or discovered by mindlessly scrolling through Reels or TikTok? Having plumbing issues? Need lawn care help? Want to find new life hacks for almost anything? There’s a funny video out there that will help you. The same goes with coffee and finding new ways and places to brew coffee … including in (or on) a Stanley Classic lunch box.
Interestingly, the older I get, the more I opt for convenience. Guilty as charged. Back in the day, if I had to relocate, whether, across the country or town, I’d recruit an army of friends, and we’d pack a U-Haul truck and do it ourselves? Now? I wouldn’t move without hiring a moving company. I used to love camping … you know, leaky air mattresses, the hard cold ground, and all the work of setting up camp and then breaking it down. I’ve become weak. Soft.
As much as I love riding my mountain bike on trails, I have to admit I equally love exploring the backroads on my gravel bike. Every now and then, when I get bored riding the same local and regional trails, I’ll switch it up to ride the endless ribbons of gravel roads around Oregon and Washington. At the same time, I’ve been experimenting with different brew methods while gravel riding. That brings me to the Ortlieb collapsible coffee dripper.
